Cold Crab Dip Recipe

Cold Crab Dip is an excellent way to start your lunch. Learn how to make/prepare Cold Crab Dip by following this easy recipe.
Cold Crab Dip Recipe
Preparation Time 5 Minutes
Cooking Time 120 Minutes
Difficulty Easy
Recipe Type Non Veg.
Serves 6
  • 8 ounce Cream Cheese (softened)
  • 1 Onion (minced)
  • 1 tbsp Worcestershire Sauce
  • 1-1/2 tbsp Prepared Horseradish
  • 6 ounce Crab Meat (drained)
  • 1 tsp Hot Pepper Sauce
  • 12 ounce Cocktail Sauce
How to make Cold Crab Dip:
  • Thoroughly mix cream cheese, onion, Worcestershire sauce, horseradish, crab meat and hot sauce in a bowl.
  • In a pie pan, spread the mixture and cover it with cocktail sauce.
  • Refrigerate for two hours and then serve.