Indian RecipesRecipes IndianNon-Veg Recipes
Search Recipe:  
Recipe Home

Recent Additions

Indian Recipes : Coriander Mint Chutney Recipe
Coriander Mint Chutney is a very popular recipe. Learn how to make/prepare Coriander Mint Chutney by following this easy recipe.

Coriander Mint Chutney Recipe
Preparation Time
5 Minutes
Cooking Time
10 Minutes
Recipe Type
Serves 4
168.8 cal per serving

• 1 bunch Mint (pudina) (approximately 100 gms)
• 1 bunch Coriander (approximately 100 gms)
• 5 Garlic (cloves)
• 1 Ginger (piece)
• 2 Green Chillies
• 1 tsp Sugar
• 1/2 tsp Salt
• 2 tsps Lime juice

How to make Coriander Mint Chutney:
Cut off roots from the coriander and any thick stalks from the mint and discard.
Peel garlic, ginger and remove stalks from green chillies. [Wash all these ingredients thoroughly.]
Grind all the ingredients including the salt into a smooth paste in a food processor.
Chill and serve.
serve it roti/ chapati
Coriander Mint Chutney Recipe

Related Recipes
Garlic  |  Quinoa

Recipe of the Month
Gujia is a popular sweet dish of north India. Gujia recipe is associated with...

Holi Recipes
more »

Indobase has a vast collection of lip-smacking nutritious recipes. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Enjoy tasty and delicious food by trying out our variety of recipes.