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Indian Recipes : Corn and Bean Salad Recipe
Corn and Bean Salad is a very tasty and colorful popular recipe. Learn how to make/prepare Corn and Bean Salad by following this easy recipe.
Difficulty: EasyRating: 8.0
Recipe Type: Veg. 
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Ingredients:
• 2 cups Cooked Kidney Beans
• 2 cups Sweet Corn (cooked)
• 1 Small Onion (chopped)
• 1/2 tsp Salt
• 1 tsp Pepper
• 3/4 cup Canola Oil
• 1/4 cup Cider Vinegar
• 1/4 tsp Mustard Powder
• 1/2 tsp Sugar
How to make Corn and Bean Salad:
Combine sugar, vinegar, Canola oil, 1/4 tsp salt and pepper in a saucepan.
Blend it properly and store in a cool place.
Now mix kidney beans, sweet corn, chopped onions and remaining salt and pepper in a bowl.
Pour the above mixture over and toss it.
Now cover and cool it for 4 hours.
Serve.
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