Corn Chat Recipe

Corn Chat Recipe
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Corn Chat is a very popular recipe. Learn how to make/prepare Corn Chaat by following this easy recipe.
Corn Chat Recipe
Preparation Time 15 Minutes
Cooking Time 10 Minutes
Difficulty Easy
Rating 9.5 / 10 (4 votes)
Recipe Type Veg.
  • 2 large hard-boiled Potatoes (cubed)
  • 1 cup boiled Corn Seeds
  • 1 tbsp Butter
  • 1 large Green Chili (sliced)
  • 1 tsp Sugar
  • Salt (to taste)
  • 3 tbsp fresh Lemon Juice
  • ¾ cup plain Sour Yogurt
  • 3 tbsp Onion (finely chopped)
  • 1½ tbsp fresh Cilantro (finely chopped)

    For Chat Masala:
  • 1 Dry Red Chili
  • ½ tsp Black Pepper
  • ½ tsp Coriander Seeds
  • 1 tsp Cumin Seeds
How to make Corn Chat:
  • Heat a frying pan and fry all the chat masala ingredients, until crisp.
  • Remove from heat and grind into a fine powder. Set aside.
  • Blend yogurt with ½ cup water until smooth. Set aside.
  • Heat butter in the same frying pan and fry potato cubes and green chili, until brown, on high heat.
  • Add boiled corn, salt, and sugar. Stir for 15-20 seconds and remove from heat.
  • Drizzle lemon juice and toss well.
  • Transfer the mixture into serving bowls.
  • Add 2-3 tbsp yogurt on each bowl and garnish with onion and cilantro.
  • Sprinkle some of the prepared chat masala and serve.