Corn Fritters Recipe

Corn Fritters is a very popular recipe. Learn how to make/prepare Corn Fritters by following this simple & easy recipe.
Corn Fritters Recipe
Preparation Time 10 Minutes
Cooking Time 20 Minutes
Difficulty Easy
Recipe Type Veg.

Ingredients:
  • ¾ cup All-Purpose Flour (Maida)
  • 2 cups fresh Corn
  • 1 tbsp Black Pepper
  • Salt (to taste)
  • Oil (to deep fry)
How to make Corn Fritters:
  • Combine all the ingredients together, adding enough water to bind everything.
  • Heat oil in a deep frying pan.
  • Shape the mixture into fritters and drop into the oil.
  • Fry until golden brown, on medium heat.
  • Remove and place on a tissue paper to absorb excess oil.
  • Serve hot with chutney or tomato ketchup.


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