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Indian Recipes : Crab Pate Recipe
Crab Pate is a traditional French recipe. Learn how to make/prepare Crab Pate by following this easy recipe.
Difficulty: AverageRecipe Type: Non Veg.
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Ingredients:
• 2 Cans cream of tomato soup
• 3 tbsp Cold water
• 1/4 Cup mayonnaise
• 1 Package cream cheese
• 1/2 Cup crabmeat
• 1 Onion
• 1 Cup celery
• 1 Envelope unflavored gelatin
• Chopped parsley
How to make Crab Pate:
Chop the onion and celery.
Dissolve gelatin in water.
Heat the soup.
Add dissolved gelatin in soup.
Stir it well.
Mix crabmeat, cream cheese and mayonnaise.
Mix them well.
Add chopped onion and celery.
Spoon this mixture into an oiled 4 cup mould.
Chill till gets firm.
Adorn with chopped parsley.
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