Cucumber Chutney Recipe

• 200 g Cucumber (peeled and cut into pieces)
• 4 Green Chilies (sliced)
• 1 tsp Oil
• 4 Cloves Garlic
• ¼ tsp Mustard Seeds
• 1 tsp Tamarind Paste
• ½ tsp Cumin Seeds
• Salt

• Heat oil in a pan and fry cucumber pieces for 2 minutes.
• Remove the pieces and mustard, cumin seeds and garlic.
• Fry till seeds crackle, also add green chilies and salt.
• Remove the ingredients and cool them
• When cooled blend them and put salt.
• Serve it with snacks or meals.