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Indian Recipes : Curd Dip Recipe
Curd Dip is usually served with potato chips. Learn how to make/prepare Curd Dip by following this easy recipe.
Difficulty: EasyRecipe Type: Veg.
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Ingredients:
• 1 Cup curd
• 2 tbsp Capsicum, chopped
• 2 tbsp Cucumber, chopped
• 2 tbsp Cabbage, chopped
• 2 tbsp Spring onions, chopped
• 1 tbsp Coriander, chopped
• 1 tsp Garlic, chopped
• 1 tsp Chilli garlic sauce
• 1 tsp Green chilli, chopped
• 1/2 tsp Black mustard powder
• Salt to taste
How to make Curd Dip:
Whip the curd until it is thick.
Add all the ingredients and mix well.
Place it into the refrigerator for about 10 minutes.
Curd Dip is ready to serve.
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