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Indian Recipes : Cutlet Recipe
Cutlet is a very popular recipe. Learn how to make/prepare Cutlet by following this easy recipe.

Cutlet Recipe
8.5 / 10 ( 64 votes)
Recipe Type

• 1/2 kg Boiled Potatoes
• 1/4 kg Mix vegetables(chopped french beans,beet,capsicum,green peas,carrot)
• 1/4 cup Corn Flour
• 1/2 cup Bread Crumbs
• 2 tsp Ginger-Geen Chilly paste
• 2 tsp Chaat Masala
• 2 Lemon Juice
• 1/4 cup Chopped Corriandar Leaves
• Salt to taste
• Oil for shallow fry
How to make Cutlet:
Mash the boiled potatoes.
Boil the chopped mix vegetables till they became tender.
Drain the water from the boiled vegetables and spread them on a paper to dry excess water.
Mix them with mashed potatoes along with salt,ginger-green chilly paste, cornflour, corriandar, lemon juice and chaat masala.
Make them in small balls and flat it for shallow fry.
Rub in bread crumps.
Heat a tava,put little oil and fry cutlets both sides on medium flame.
Tasty and healthy cutlets are ready to serve.
Serve with green pudina chutney & tomato ketchup.

Related Recipes
Bell Peppers  |  Capsicum  |  Carrot  |  Potato

  Recipe Reviews
very tasty .i liked it
Submitted by: taseen
posted : 23-Jul-2012 04:25 AM

Super recipe... Hats off to the one who made this recipe..
Submitted by: Raghuraj
posted : 02-Apr-2012 02:05 AM

I am very interested in making food items like these. This recipe was very useful to me. Its so simple to make too. Hope more exciting items will be posted on this site. Thank you.
Submitted by: Anugraha
posted : 14-Mar-2012 11:03 AM

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