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| Indian Recipes : Cutlet Recipe Cutlet is a very popular recipe. Learn how to make/prepare Cutlet by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
5.6 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 1/2 Cup cabbage
• 1/2 Cup paneer
• 1/4 Cup breadcrumbs
• 2 tbsp Lemon juice
• 1 tbsp Green chili paste
• 3/4 Cup mashed potatoes
• 1 tbsp Chopped coriander leaves
• Oil
• Salt to taste
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| How to make Cutlet: |
| • | Rub salt in cabbage and leave it aside for about 10 minutes.
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| • | Squeeze the water out.
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| • | Add paneer crumbs, mashed potatoes and remaining ingredients.
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| • | Mix properly and divide it into 6 parts.
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| • | Prepare long oval balls and apply breadcrumbs over each of them.
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| • | Heat griddle with little oil and shallow fry the cutlets in it.
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| • | Cutlet is ready to serve.
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| • | Serve them with sauce. |
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