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| Indian Recipes : Dry Fruit Chikki Recipe Dry Fruit Chikki is a very popular recipe. Learn how to make/prepare Dry Fruit Chiki by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
5.5 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 1 Cup cashew
• 1 Cup badam
• 1 Cup pista
• 1/4 Cup jaggery
• 2 Spoons ghee
• Kesar soaked in milk
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| How to make Dry Fruit Chikki: |
| • | Shred the jaggery to small pieces.
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| • | Melt ghee in a kadhai.
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| • | Place grated jaggery in ghee and mix well to form fine paste.
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| • | Add cashew nuts, badam, kesar and pista and mix well.
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| • | Make a layer of ghee in a tray and transfer the dry fruit mixture.
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| • | Spread the mixture evenly and cool.
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| • | Divide it into pieces.
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| • | Dry fruit chikki is ready. |
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