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Indian Recipes : Egg Curry Masala Recipe
Egg Curry Masala is a very popular recipe. Learn how to make/prepare Egg Curry Masala by following this easy recipe.
| Egg Curry Masala Recipe |
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Preparation Time
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15 Minutes
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Cooking Time
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30 Minutes
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Difficulty
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Easy
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Recipe Type
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Non Veg.
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Serves
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Serves 4
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| Ingredients: |
• 6 Eggs (boiled)
• 8 tsp Oil
• 4 Tomatoes (chopped)
• 3 Onions (chopped)
• A pinch of Turmeric Powder
• Chili Powder (to taste)
• Salt (to taste)
• ½ tsp Aniseeds
• Small piece of Cinnamon
• Few Garlic Cloves
• 1½ cup Coconut Milk
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| | How to make Egg Curry Masala: |
| • | Make cuts on eggs using a sharp knife.
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| • | Heat oil in a pan and fry aniseeds and cinnamon for a moment.
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| • | Add onions, tomatoes, and garlic. Stir well.
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| • | Mix in turmeric powder, chili powder, and salt.
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| • | Pour coconut milk and simmer to a boil.
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| • | Add eggs and cook for another 2 minutes.
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| • | Remove from heat and serve hot. |
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