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| Indian Recipes : Egg Fried Rice Recipe Egg Fried Rice is a perfect recipe for special days such as Mother’s Day and Birthday. Learn how to make/prepare Egg Fried Rice by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 1 Egg, lightly beaten
• 1 Cup instant rice, uncooked
• 2 tbsp Soy sauce
• 1 tsp Vegetable oil
• 1/2 Cup green beans
• 1/2 Onion, finely chopped
• 1/4 tsp Black pepper, ground
• 1/2 tsp Salt
• 1 Cup water
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| How to make Egg Fried Rice: |
| • | Take a saucepan, add water, salt and soy sauce and bring it to a boil.
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| • | Add rice, keep stirring.
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| • | Remove it from the flame, cover and let stand for about 5 minutes.
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| • | Take a medium skillet and heat oil in it over medium flame.
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| • | Fry onions and green beans for about 2 to 3 minutes.
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| • | Pour in egg and fry for about 2 minutes, scrambling egg while it cooks.
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| • | Add this mixture to the cooked rice, mix well.
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| • | Sprinkle with the pepper. |
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