Egg Halwa Recipe

Egg Halwa Recipe
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Egg Halwa is a healthy dessert. Learn how to make/prepare Egg Halwa by following this easy recipe.
Egg Halwa Recipe
Preparation Time 10 Minutes
Cooking Time 10 Minutes
Difficulty Easy
Rating 6.3 / 10 (3 votes)
Recipe Type Non Veg.
Serves 2
  • 3 Eggs
  • 2 cups Refined Flour (Maida)
  • 1 tbsp Pure Ghee
  • ½ cup Sugar
  • 1 tbsp Dry Fruits (chopped)
  • 1 tbsp green Cardamom (ground)
  • ½ cup fresh Milk
How to make Egg Halwa:
  • Mix the eggs, refined flour, sugar and milk. Beat until sugar dissolves.
  • Take a thick bottom pan and heat the ghee.
  • Now pour the egg mixture and stir till cooked.
  • The mixture should be cooked till it leaves the pan sides.
  • Take away the pan from fire and mix dry fruits and cardamom powder.
  • Serve the appetizing halwa.