Fish Patties Recipe

Fish Patties is a very popular recipe. Learn how to make/prepare Fish Patty by following this easy recipe.
Fish Patties Recipe
Difficulty Easy
Rating 10.0 / 10 (3 votes)
Recipe Type Non Veg.
Serves 8
  • 1.5 kg Any kind of De-Boned Fish
  • 2 Eggs (beaten)
  • 3 cups Onions (chopped)
  • 2 cups Celery (chopped)
  • 1/2 cup Parsley (chopped)
  • 6 cloves Garlic (minced)
  • 900 gms Boiled Potatoes (mashed)
  • 3 cups Bread Crumbs
  • Salt and black pepper as per taste
  • 4 tbsp Tabasco Pepper Sauce
  • 1/2 cup Oil
How to make Fish Patties:
  • Cut fish in small pieces.
  • Rub each piece evenly with salt, black pepper, and sauce.
  • Keep it aside for at least 15 minutes.
  • Take a pot with ½ cup cooking oil and place the fish in it.
  • Cook over medium heat until nearly done.
  • Now add onion, celery and garlic. Cook for a few minutes and then remove from heat.
  • Add mashed potatoes, parsley, bread crumbs, and eggs, Mix well.
  • Use a large tablespoon to scoop mixture and flatten into round patties.
  • Coat the patties with bread crumbs and fry until golden brown.