Fruit Tea Punch Recipe

Fruit Tea Punch Recipe
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Fruit Tea Punch is an interesting blend of ice tea and tantalizing fruit juices. Learn how to make/prepare Fruit Tea Punch by following this easy recipe.
Fruit Tea Punch Recipe
Preparation Time 120 Minutes
Difficulty Average
Recipe Type Veg.
Serves 4
  • 4 tsp Tea Leaves
  • 2 cups Orange Juice
  • 4 tsp Lemon Juice
  • 10 tsp Sugar
  • Sprigs of Fresh Mint Leaves
  • 1 Lemon (cut into round slices)
  • 2 tbsp Honey
How to make Fruit Tea Punch:
  • In a pan, take three cups of water, sugar and tealeaves and brew the tea for a minute.
  • Add eight to ten fresh mint leaves and boil for some more time.
  • Strain the tea and allow it to cool.
  • Now add lemon juice to the tea and mix well.
  • Take a cup of this tea and pour it in ice tray and allow it to set.
  • Add orange juice and honey to the remaining tea and refrigerate.
  • Take tall tea glasses, pour out the chilled tea and add the tea ice cubes.
  • Serve garnished with lemon wedges and mint leaves.