Fulkopir Vada Recipe

Fulkopir Vada Recipe
Photo Credit: http://food.sulekha.com/vada-recipes-2.htm
The best way to describe this snack is a 'vegetarian substitute' to the kebab. THe Fulkopir Vada is very popular during festivals like Durga Puja.
Fulkopir Vada Recipe
Difficulty Easy
Rating 7.0 / 10 (3 votes)
Recipe Type Veg.
  • 1 cup Besan
  • 1 Cauliflower
  • 1/2 tsp Poppy Seeds
  • 1/2 tsp Chili powder
  • 1 tsp Oil
  • Oil for deep-frying
  • Salt to taste
How to make Fulkopir Vada:
  • Chop the cauliflower into small pieces.
  • Boil in water heated in a pan to make the pieces soft.
  • Combine besan and 1 tsp oil in a large bowl. Mix well.
  • Add little water and prepare batter with thick consistency.
  • Add chili powder, poppy seeds and salt.
  • Beat the batter properly.
  • Dip softened cauliflower pieces into the batter.
  • Deep-fry in oil and remove.
  • Fulkopir Vada is ready.

Reviews and Ratings:
Dibyajyoti posted 30/09/2012
there is no need to boil cauliflower ..if some amount of rice flour,finely chopped onions,finely chopped dhania pata is added to the batter there is some more slightly hard crispiness with onion flavour