Galouti Kebab Recipe

Galouti Kebab Recipe

Galouti Kebab is a delectable Awadhi recipe. Learn how to make/prepare Galouti Kabab by following this easy recipe.
Galouti Kebab Recipe
Difficulty Average
Rating 3.8 / 10 (13 votes)
Recipe Type Non Veg.
Ingredients:
  • 800 gms Lamb
  • 2 Ginger
  • 2 Garlic flakes
  • 2 tbsp Butter
  • 4 tbsp Papaya paste (raw)
  • 1 tsp Red chilli powder
  • 1/2 tsp Mace powder
  • 4 tbsp Bengal gram
  • Ghee for frying
  • Salt to taste
How to make Galouti Kebab:
  • Mince the lamb.
  • Grind ginger and garlic to make a paste.
  • Add ginger garlic paste, papapya paste, red chilli powder, mace powder, mace powder, butter and Bengal gram.
  • Mix them well.
  • Keep it for cooling.
  • Form patties from the mixture.
  • Heat the oil and fry till golden brown in colour.
  • Serve hot.


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