Gambir Recipe

Gambir is a very popular recipe. Learn how to make/prepare Gambir by following this easy recipe.
Gambir Recipe
Preparation Time 5 Minutes
Cooking Time 15 Minutes
Difficulty Easy
Rating 10.0 / 10 (1 vote)
Recipe Type Veg.
  • 250 g Flour
  • 150 ml Water
  • 4 tsp Sugar
  • Oil/Butter (as required)
How to make Gambir:
  • Knead pliable dough with water and flour. Leave it aside for 15 minutes.
  • Divide the dough into 3-4 parts, to process individually.
  • Roll one part into a thin sheet.
  • Drizzle drops of oil or melted butter on it.
  • Sprinkle a little sugar over the surface.
  • Wrap up the sheet into a long roll and press it into a compact heap, so that the oil and sugar can equally be distributed.
  • Flatten it again with the rolling pin. Make parallel cuts near the center with a knife.
  • Heat oil and fry on both sides over medium heat.
  • Repeat with other dough portions.