German Spice Cookies Recipe

• 3 Eggs
• 2 cups Brown Sugar (packed)
• 1 tsp Clove
• 1 tsp Cinnamon
• 1/2 tsp Pepper
• 2 cups Flour
• 1/2 tsp Baking Soda
• 1/2 tsp Salt
• 1 cup Raisins
• 1 cup Nuts (finely chopped)

• Beat the eggs with a beater in a mixing bowl.
• Add to it, the brown sugar, cloves, cinnamon and pepper.
• Mix the flour, baking soda and salt. Gradually add this to the egg mix.
• Now stir in the raisins and nuts.
• Use a tablespoon to drop the batter onto a lightly greased baking sheet. Each cookie should be about 2 inches away from other cookies.
• Bake in a preheated oven at 400 degrees for 8-10 minutes or until surface cracks.
• Remove the cookies on wire racks and let them cool.