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| Indian Recipes : Ghiya Raita Recipe Ghiya Raita is a very popular recipe. Learn how to make/prepare Lauki Raita by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Veg. |
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| Ingredients: |
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• 1 Cup grated lauki
• 2 Cups Curd
• 1 tsp Cumin powder
• Salt to taste
• Red chili powder to taste
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| How to make Ghiya Raita: |
| • | Boiled the ghiya till soft.
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| • | Drain the boiled ghiya (grated) and cool it.
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| • | Then, stir the curd with hand mixer.
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| • | Add ghiya and blends well.
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| • | Now add cumin powder, salt and chili powder and mix well.
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| • | Keep it in refrigerator for an hour and serve it chilled. |
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