Greek Pasta Salad Recipe

Greek Pasta Salad Recipe
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Greek Pasta Salad is a delicious and scrumptious pasta salad, perfect for every occasion. Learn how to make/prepare Greek Pasta Salad by following this easy recipe.
Greek Pasta Salad Recipe
Preparation Time 15 Minutes
Cooking Time 10 Minutes
Difficulty Easy
Serves 4
Calories Per Serving 746
  • ½ cup Olive Oil
  • ½ cup Red Wine Vinegar
  • 1½ tsp Garlic Powder
  • 1½ tsp dried Basil
  • 1½ tsp dried Oregano
  • ¾ tsp Black Pepper (ground)
  • ¾ tsp White Sugar
  • 2½ cups Elbow Macaroni (cooked)
  • 3 cups fresh Mushrooms (sliced)
  • 15 Cherry Tomatoes (halved)
  • 1 cup Red Bell Peppers (sliced)
  • ¾ cup Feta Cheese (crumbled)
  • ½ cup Green Onions (chopped)
  • 1 (4 ounce) can whole Black Olives
  • ¾ cup Pepperoni Sausage (sliced, cut into strips)
How to make Greek Pasta Salad:
  • Combine together olive oil, red wine vinegar, garlic powder, oregano, basil, black pepper and sugar in a large bowl.
  • Add elbow macaroni, mushrooms, cherry tomatoes, red bell peppers, feta cheese, green onions, black olives and pepperoni sausage. Toss the ingredients together, until evenly coated.
  • Cover the bowl and chill in the refrigerator for at least 2 hours or overnight.
  • Serve.