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| Indian Recipes : Greek Pita Pizza Recipe Serve this Greek Pita Pizza with fresh vegetables, breadsticks or a wedge of iceberg lettuce. Learn how to make/prepare Greek Pita Pizza by following this easy recipe. |
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| Serves: |
2 | Preparation Time: |
5 Min |
| Cooking Time: |
5 Min | Difficulty: |
Easy |
| Rating: |
6.0 | Recipe Type: |
Veg. |
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| Ingredients: |
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• 2 whole Pita Breads
• 2 tbsp Olive or Vegetable Oil (divided)
• ¼ cup Stuffed Olives (sliced)
• 2 tsp Red Wine Vinegar or Cider Vinegar
• 1 Garlic Clove (minced)
• ½ tsp dried Oregano
• ¼ tsp dried Basil
• A dash of Pepper
• ½ cup fresh Spinach (torn)
• 1/3 cup Feta Cheese (crumbled)
• 1 small Tomato (seeded and chopped)
• ¼ cup Parmesan Cheese (shredded)
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| How to make Greek Pita Pizza: |
| • | Brush the pita breads with 1 tbsp olive oil.
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| • | Place the breads on a baking sheet and broil for 2 minutes, 4 inches away from the heat.
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| • | Take a mixing bowl and combine together olives, red wine vinegar, garlic, oregano, basil, pepper and remaining 1 tbsp olive oil.
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| • | Spread the mixture over the pita breads.
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| • | Top with spinach, feat cheese, tomato and Parmesan cheese.
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| • | Broil the pita breads for 3 minutes or until the cheese is completely melted.
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| • | Serve hot. |
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| Suggestions: |
| Serve with fresh vegetables, breadsticks or a wedge of iceberg lettuce. |
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