Green Chutney Recipe

Green Chutney is a very tasty Indian dish. Learn how to make/prepare Hari Chatni by following this easy recipe.
Green Chutney Recipe
Preparation Time 10 Minutes
Difficulty Easy
Rating 9.2 / 10 (18 votes)
Recipe Type Veg.
Ingredients:
  • 1 cup Fresh Coriander/Mint Leaves ( finely chopped)
  • 5-10 gms Ginger (chopped)
  • 4-6 Green chillies
  • A pinch of Hing
  • Salt to taste
  • 1 tbsp Sugar
  • 1 Onion (sliced)
  • 1/4 tsp Water(if required)
How to make Green Chutney:
  • Grind all ingredients in a grinder to a smooth paste using 1/4 tsp water.
  • Refrigerate and use when required.


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