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| Indian Recipes : Grilled Fish Recipe Grilled Fish also known as Pesce alla Griglia is a very popular recipe. Learn how to make/prepare Grilled Fish by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 600 gm fillet of Pomfret Fish
• 1 Lemon
For marinade:
• 50 ml Extra Virgin Olive Oil
• 2 tbsp Lemon Juice
• 1 pod Garlic (minced)
• A few sprigs of Rosemary or Oregano
• Salt and pepper to season
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| How to make Grilled Fish: |
| • | For the marinade, mix all the ingredients though roughly in a mixing bowl and give it a good whisk.
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| • | Add the cleaned fish fillet to the marinade, making sure it is well coated.
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| • | Now after 45-60 minutes, grill the fish on a medium flame in a non-stick pan.
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| • | Allow 2-3 minutes for each side, depending on the thickness of the fillet.
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| • | Grilled fish is ready .
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| • | Serve it with a squeeze of lemon and a big salad. |
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