Grilled Pepper Chicken Recipe

Grilled Pepper Chicken Recipe
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Grilled Pepper Chicken is a very popular recipe. Learn how to make Indian Grilled Pepper Chicken by following this simple & easy recipe.
Grilled Pepper Chicken Recipe
Preparation Time 15 Minutes
Cooking Time 30 Minutes
Difficulty Average
Rating 4.0 / 10 (2 votes)
Recipe Type Non Veg.
  • 1.5 kg Chicken Breast (boneless, cubed)
  • 10-12 cloves Garlic (minced)
  • 1 tbsp Ginger (grated)
  • 1 tbsp Black Peppercorns (crushed)
  • 1.5 tbsp Dijon Mustard
  • 1 tbsp Lemon Juice
  • 1 tbsp Honey
  • 4 Red Chilies (chopped)
  • 1 tsp Sugar
  • 2 tbsp Olive oil
  • 2 medium Onions (sliced)
  • Salt to taste
How to make Grilled Pepper Chicken:
  • Combine together garlic, ginger, peppercorns, mustard paste, lemon juice and salt in a large bowl. Add honey and mix again.
  • Add chicken to this mixture and marinate for 30 minutes.
  • Preheat the oven to 350 degree F.
  • Combine red chilies, sugar, salt and oil in a small bowl.
  • Remove the chicken from marinade and spread the chili mixture evenly on it.
  • Arrange it on a greased baking sheet with sliced onion on the base.
  • Pour the remaining marinade and chili mixture over the chicken, reserving little for further use.
  • Grill in the oven for 20-25 minutes, basting with remaining marinade and chili mixture.
  • Let it cool in the oven for 8 minutes.
  • Remove and serve.