Grilled Whole Turkey Recipe

• 12 Pounds whole turkey
• 3 tbsp Chicken bouillon powder
• 2 tsp Onion powder
• 2 tsp Garlic powder
• 1 tsp Poultry seasoning
• 1 tsp Paprika
• 1/2 tsp Chopped parsley
• Oil as required
• 2 Cups water

• Clean the turkey and pat dry.
• Prepare an outdoor grill for indirect medium heat and lightly coat the grill grate with oil.
• Keep the turkey breast side down on the prepared grill.
• Sear the turkey on both sides till dark brown.
• Take a big roasting pan and combine, bouillon powder, garlic powder, onion powder, poultry seasoning, water, parsley and paprika in it.
• Put the turkey breast side down in the roasting pan.
• Scoop the pan mixture over the turkey and cover it tightly with the foil.
• Place it on the grill and grill for about 3 to 4 hours, till the internal temperature of the thigh reaches 180 degrees F.
• Take out the turkey from the grill and let stand for about 15 minutes before carving.