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Indian Recipes : Gulgula Recipe
Gulgula is a popular sweet dessert of Uttarakhand, made from wheat flour and jaggery. Learn how to make/prepare Gulgulla by following this easy recipe.

Gulgula Recipe
9.1 / 10 ( 11 votes)
Recipe Type

• 100 gm Wheat flour
• 200 gm Jaggery
• 1/4 tsp Sweet spice powder
• 5 gm Fennel seeds
• 200 ml Mustard oil
• Water as required
How to make Gulgula:
Soak and dissolve the jaggery in hot water.
Let it cool.
Combine flour, jaggery and little water together to make a fine paste.
Add fennel seeds, sweet spice powder to it, mix well.
Heat the oil in a pan and place a spoonful of the mixture in the hot oil.
Deep fry the Gulgula on both sides.

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