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| Indian Recipes : Handi Kebab Recipe Handi Kebab is a popular Mughlai recipe. Learn how to make/prepare Handi Kabab by following this easy recipe. |
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| Difficulty: |
Average | Rating: |
6.5 |
| Recipe Type: |
Non Veg. | | |
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| Ingredients: |
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• 500 gms Mutton, cubed
• 1 Ginger
• 2 Garlic flakes
• 3 Onions (medium)
• 1/2 Cup raw papaya
• 1 tsp White pepper
• 1 tsp Coriander seed (roasted)
• 1/2 tsp Red chilli powder
• 1/2 Cup oil
• Fresh coriander leaves
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| How to make Handi Kebab: |
| • | Grind ginger, garlic and papaya to make a paste.
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| • | Chop the onions.
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| • | Mix ginger garlic paste, papaya paste, white pepper, roasted coriander and red chilli powder.
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| • | Marinate the mutton in this mixture for a night.
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| • | Heat the oil and fry chopped onions till they turn golden brown.
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| • | Add marinated mutton and water.
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| • | Put it over the heat till it gets cooked.
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| • | Adorn with fresh coriander leaves. |
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