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| Indian Recipes : Hanukkah Doughnuts Recipe Hanukkah Doughnuts is a very popular recipe. Learn how to make/prepare Hanukkah Dough Nuts by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
10.0 |
| Recipe Type: |
Non Veg. | | |
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| Ingredients: |
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• 1-2/3 cups Flour
• 1 cup Sour Cream
• 2 tbsp Sugar
• 2 Beaten Eggs
• 1 tsp Baking Powder
• 1 cup Powdered Sugar
• 1 cup Oil for frying
• 1/2 tsp Salt
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| How to make Hanukkah Doughnuts: |
| • | Mix all ingredients except oil and sugar in large bowl.
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| • | Heat oil in a frying pan.
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| • | Place the doughnuts into oil carefully. Take 1 tbsp at a time.
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| • | Fry for about 5 minutes.
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| • | Take out from oil and drain on paper towels.
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| • | Roll the doughnuts in powdered sugar.
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| • | Doughnuts are ready to serve. |
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