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| Indian Recipes : Hollandaise Sauce Recipe Hollandaise Sauce is an egg-based sauce. Learn how to make/prepare Hollandaise Sauce by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 1/2 Cup butter
• 3 Large egg yolks
• 1 tbsp Lemon juice
• 1/8 tbsp Salt
• Dash cayenne pepper or hot pepper sauce
• 2 tbsp Hot water
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| How to make Hollandaise Sauce: |
| • | Heat butter in a saucepan until hot and foamy, but not browned.
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| • | In a small bowl, whisk or beat egg yolks with lemon juice, salt, and cayenne pepper or hot sauce.
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| • | Gradually beat the melted butter and water in mixture.
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| • | Return mixture to saucepan and beat over very low heat until mixture is slightly thickened.
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| • | Hollandaise Sauce is ready.
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