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| Indian Recipes : Imli Ki Chutney Recipe Imli Ki Chutney is a sweet and sour recipe. Learn how to make/prepare Tamarind Chatni by following this easy recipe. |
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| Preparation Time: |
15 Min | Cooking Time: |
10 Min |
| Difficulty: |
Easy | Rating: |
9.5 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 1/4 cup Tamarind
• 2 cups Dates
• 1 tsp Chilli powder
• 1 cup Jaggery
• A pinch of Asafoetida
• Salt to taste
• 4 cups Water
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| How to make Imli Ki Chutney: |
| • | Wash the tamarind and dates.
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| • | Put them in a pan and add asafoetida, jaggery, chilli powder and salt.
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| • | Pour 4 cups of water and boil for about 20 minutes.
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| • | Allow it to cool. Sieve the mixture.
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| • | Imli ki Chutney is ready. Keep it in refrigerator. |
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