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| Indian Recipes : Indian Pudding Recipe Indian Pudding is a very popular dessert recipe. Learn how to make/prepare Indian Pudding by following this easy recipe. |
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| Difficulty: |
Average | Rating: |
9.0 |
| Recipe Type: |
Non Veg. | | |
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| Ingredients: |
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• 2 Eggs (lightly beaten)
• 1 cup Cornmeal
• 1/2 cup Flour
• 1/2 cup Molasses
• 1 tsp Salt
• 1/2 tsp Ginger
• 1/2 tsp Cinnamon
• 5 cups Milk
• Whipped Cream
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| How to make Indian Pudding: |
| • | In a saucepan, over medium heat, add all the ingredients, except milk.
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| • | Beat thoroughly.
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| • | Pour in milk slowly, stirring continuously till the mixture begins to thicken.
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| • | Pour into an ovenproof casserole dish and bake for 30 minutes at 250°F.
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| • | Serve with a dollop of whipped cream.
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| • | Indian Pudding is ready. |
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