Indian Tacos Recipe

• 1 Package taco seasoning mix
• 12 Frozen dinner rolls
• 1 lb Ground beef
• 1 Tomato, chopped
• 2 Cups chopped lettuce
• 2 Cups shredded cheese
• Water as required
• Salt to taste
• Oil as required

• Put the frozen rolls on a greased cookie sheet.
• Let rise till almost double.
• In the meantime, take a skillet and add ground beef and salt to taste.
• Now cook it till brown, drain.
• Add the taco mix and 1/4 cup water.
• Take a frying pan and heat about 2 inch cooking oil in it.
• Stretch the dough quite thin and cook till golden brown, turning once.
• Drain it on the paper towel.
• Top each taco with seasoned meat mixture, layer with lettuce, cheese and tomatoes.