Italian Pork Chops Recipe

• 3 tbsp fresh Parsley (minced)
• 1 tsp dried Oregano
• 1/2 tsp Fennel Seed (crushed)
• 1/4 tsp Garlic Powder
• 1/2 tsp Pepper
• 4 oz boneless Pork Loin Chops (1/2 inch thick)

• Mix the parsley, oregano, fennel seed, garlic powder, and pepper in a bowl.
• Rub this mixture well all over the pork chops.
• Coat a baking dish with cooking spray and place the chops in it.
• Bake at 350 degrees F for 40 minutes, until the juices run clear.