|
| Indian Recipes : Italian Turkey Sausage Recipe Italian Turkey Sausage is a yummy and low fat recipe. Learn how to make/prepare Turkey Italian Sausage by following this easy recipe. |
|
| Difficulty: |
Average | Rating: |
10.0 |
| Recipe Type: |
Non Veg. | | |
|
|
|
 |
| Ingredients: |
|
• 1 Pound lean ground turkey
• 2 tsp Garlic powder
• 1-1/2 tsp Sugar
• 1 tsp Dried oregano
• 1-1/2 tsp Fennel seed, crushed
• 1/2 tsp Pepper
• 1 tsp Salt
|
|
| How to make Italian Turkey Sausage: |
| • | Take a bowl and combine the turkey, garlic powder, fennel seed, sugar, salt, oregano and pepper, mix well.
|
| • | Cover and place it into the refrigerator for about 8 hours or overnight.
|
| • | Shape them into eight patties.
|
| • | Cook in a nonstick skillet coated with nonstick cooking spray for 3 minutes on each side or till a meat thermometer reads 165 degrees F.
|
| • | Or crumble the turkey into a nonstick skillet coated with nonstick cooking spray and cook for about 4 minutes, till the meat is no longer pink, keep stirring. |
|
|
|
