Japanese Shrimp Sauce Recipe

Japanese Shrimp Sauce is sweet and pinkish-orangish sauce, served with meat. Learn how to make/prepare Japanese Shrimp Sauce by following this easy recipe.
Japanese Shrimp Sauce Recipe
Difficulty Average
Rating 3.0 / 10 (2 votes)
Recipe Type Non Veg.

Ingredients:
  • 1 Cup mayonnaise
  • 3 tbsp White sugar
  • 3 tbsp Rice vinegar
  • 2 tbsp Melted butter
  • 3/4 tsp Paprika
  • 3/8 tsp Garlic powder
How to make Japanese Shrimp Sauce:
  • In a small bowl, combine mayonnaise, white sugar, rice vinegar, melted butter, paprika and garlic powder.
  • Mix well.
  • Ccover and refrigerate.
  • Japanese Shrimp Sauce is ready.


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