|Rating||6.3 / 10 (61 votes)|
|Reviews and Ratings:|
suchithra posted 29/11/2012
I like this very much.but i didn't get which flour we shold add.
Shaheeba Shafreena Shaheem posted 16/10/2010
malu posted 28/07/2010
Please also mention for how long the dal should be soaked