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Indian Recipes : Kaju Katli Recipe
Kaju Katli is is an attractive dessert of Indian Origin. Learn how to make/prepare Kaju Katli by following this easy recipe.

Kaju Katli Recipe
9.2 / 10 ( 114 votes)
Recipe Type

• 100 gms Cashew nuts
• 100 gms Sugar
• 200 gm Water
• Silver Foil for decorating
How to make Kaju Katli:
Soak cashew nuts in water for about half an hour.
Make a paste of soaked cashew nuts in a grinder.
Prepare a sugar syrup of single thread consistency and add kaju paste to it.
Stir properly and turn off the flame.Aloow to cool.
Transfer the mixture on a greased plate and roll it to a 1/8 inch thickness.
Press silver foil over it .
After 10 minutes cut it into diamond shaped pieces.
Kaju Katli is ready to serve.
Kaju Katli Recipe

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  Recipe Reviews
i love kaju katri very much. it is so easy receipe
Submitted by: daksha
posted : 15-Oct-2011 04:33 AM

i like this
Submitted by: nafeez
posted : 26-Jan-2010 03:58 AM

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