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Indian Recipes : Kalakand Recipe
Kalakand is a popular Indian sweet. Learn how to make/prepare Kalakand by following this easy recipe.
Difficulty: EasyRating: 9.8
Recipe Type: Veg. 
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Kalakand Recipe
Ingredients:
• 2 Liters milk
• 1/2 Cup sugar
• 1/2 tsp Citric acid
• 1/2 Cup water
• 1/2 Cup chopped nuts (pista, almonds)
How to make Kalakand:
Dissolve citric acid in water.
Boil 1 litre of milk.
Add citric acid solution as it comes to boil.
Once the chenna settles, drain excess water and keep it in plate.
Now put the remaining milk to boil.
Add cheena and boil till it turns thick
Now add sugar and cook till the mixture turns lumpy.
Keep it for cooling and cut it into diamond pieces.
Sprinkle chopped nuts and serve.
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