Indian RecipesRecipes IndianNon-Veg Recipes
Search Recipe:  
Recipe Home

Recent Additions

Indian Recipes : Kalakand Recipe
Kalakand is a very popular Indian sweet. Learn how to make/prepare Kalakand by following this easy recipe.

Kalakand Recipe
9.2 / 10 ( 42 votes)
Recipe Type

• 2 liters Milk
• 1/2 cup Sugar
• 1/2 tsp Citric acid
• 1/2 cup Water
• 1/2 cup Chopped Nuts (pista, almonds)
How to make Kalakand:
Dissolve citric acid in water.
Boil 1 litre of milk in a pan.
Add citric acid solution as it comes to boil.
Once the chenna settles, sieve through muslin cloth, press out excess water, take in a plate and press down.
Now put the remaining milk to boil.
Add cheena and boil till it turns thick
Now add sugar and cook till the mixture turns lumpy.
Spread it over a greased plate, allow to cool and sprinkle chopped nuts.
Once set, cut it into square pieces and serve.
Kalakand Recipe

Related Recipes

  Recipe Reviews
I tried this recipe but I don know why its lump do not stick together and its color became yellow . Where's my problem
Submitted by: Pusu
posted : 04-May-2013 01:09 AM

A very easy recipe. Butter milk can be used for chenna instead of citric acid.
Submitted by: Kaushal Kumar Agrawal
posted : 28-Feb-2012 08:58 AM

seemss....tasty.......but there are many other methods 2 prepare khalalakhand
Submitted by: zainab
posted : 12-Dec-2011 03:24 AM

Recipe of the Month
Gujia is a popular sweet dish of north India. Gujia recipe is associated with...

Holi Recipes
more »

Indobase has a vast collection of lip-smacking nutritious recipes. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Enjoy tasty and delicious food by trying out our variety of recipes.