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Indian Recipes : Karahi Paneer Recipe
Karahi Paneer is a popular Punjabi recipe. Learn how to make/prepare Kadahi Paneer by following this easy recipe.

Karahi Paneer Recipe
7.5 / 10 ( 31 votes)
Recipe Type

• 250 gms Paneer
• 4 Onion
• 4 Tomato
• 4 Cloves
• 3 Capsicum
• 1 Inch piece ginger
• 1 tsp Red chili powder
• 2 Bay leaf
• 4 tbsp Clarified butter
• 1 Piece of cinnamon
• Little orange color
How to make Karahi Paneer:
Chop paneer and capsicum into pieces.
Grind together tomato, red chili powder, orange color, onion, ginger and salt.
Mince cinnamom and cloves.
Heat butter in a pan and add cloves, bay leaf and cinnamon.
Then add tomato, onion and ginger paste.
Cook on medium flame till ghee starts separating.
Add chopped capsicum and paneer pieces.
Reduce the flame and cook till the capsicum is well done.
Remove from the fire.
Serve hot with nan.

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  Recipe Reviews
Very good recipe.
Submitted by: priyanka
posted : 10-Nov-2010 03:29 AM

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