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Indian Recipes : Khubani Ka Meetha Recipe
Khubani Ka Meetha is a famous Hyderabadi sweet dish made of apricots. Learn how to make/prepare Khoobani Ka Meetha by following this easy recipe.

Khubani Ka Meetha Recipe
Difficulty
Average
Rating
9.3 / 10 ( 12 votes)
Recipe Type
Veg.

Ingredients:
• 300 gms Dried apricots (khubani)
• 150 gms Sugar
• 1 tbsp Lemon juice
• 1/4 Cup almonds (blanched & roasted)
• Fresh cream or ice cream (as required)
• Water (as needed)
How to make Khubani Ka Meetha:
Wash the apricots and soak them in water for 4-5 hours.
Deseed and chop well.
Pour two cups of water in a pot and add chopped apricots, sugar and lemon juice.
Cover the pot and cook at low heat until apricots turn soft & pulpy and sugar gets dissolved.
Now take off heat and transfer the mixture into a serving dish.
Garnish with almonds and serve hot or cold with cream or ice cream.
Khubani Ka Meetha Recipe




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