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Indian Recipes : Klops Recipe
Klops is a very popular recipe. Learn how to make/prepare Klops by following this easy recipe.

Klops Recipe
Preparation Time
15 Minutes
Cooking Time
60 Minutes
Recipe Type
Non Veg.
Serves 8

• 1.36 kg Beef (grounded)
• 455 g Pork (grounded)
• 115 g Kidney Fat (chopped)
• 1 cup Bread Crumbs
• 1 Onion (chopped)
• 2 Egg Yolks
• 115 g Salt Pork (chopped)
• 3 tbsp Butter
• 1 tbsp Flour
• cup Cream
• Salt and Pepper (to taste)
How to make Klops:
Heat butter in a pan and fry onions until translucent.
Mix together beef, pork, kidney fat, salt pork, bread crumbs, fried onions, and egg yolks in a bowl.
Flavor with salt and pepper. Mix into a loaf and smear with butter.
Set the oven at 350 F and bake the loaf for 45 minutes.
Spread cream and sprinkle flour. Bake for another 15 minutes.

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