Laal Maas Recipe - How To Make Red Meat Curry - How To Prepare Laal Maas Recipe

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Indian Recipes : Laal Maas Recipe

Laal Maas is a very popular recipe. Learn how to make/prepare Red Meat Curry by following this easy recipe.

Difficulty:	Easy	Rating:	6.0
Recipe Type:	Non Veg.

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Ingredients:

• 500 gms Lamb
• 3 tbsp Onion paste
• 2 tbsp Coriander seeds
• 2 tsp Garlic paste
• 100 gms Curd
• 10 Red chillies
• 100 gms Onions
• 100 gms Oil or ghee
• 10 gms Coriander leaves
• 1/2 tsp Garam masala.
• 1/2 tsp Turmeric powder
• Salt to taste

How to make Laal Maas:

•	Make paste of coriander seeds and red chillis.
•	Mix the lamb, coriander paste, onion paste, curd, red chillis, turmeric and salt. Leave it aside for 15 minutes.
•	Heat oil in a pan. Add chopped onions and fry till they turn light brown.
•	Add lamb mixture and cook it until oil gets separated from the mixture.
•	Add little water in pan and when it starts boiling, add garlic paste. Simmer the dish until lamb is cooked.
•	Add more water if needed. Sprinkle garam masala and chopped coriander leaves.
•	Laal Maas is ready.

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