Lemon Pickle Recipe

Lemon Pickle is a very traditional Indian recipe. Learn how to make/prepare Nimbu Ka Aachar by following this easy recipe.
Lemon Pickle Recipe
Difficulty Easy
Rating 7.0 / 10 (3 votes)
Recipe Type Veg.
  • 6 Lemons ( quartered)
  • 1/4 tsp Turmeric powder
  • 1/4 tsp Fenugreek seeds
  • 1/4 tsp Mustard seeds
  • A small pinch Asafoetida
  • 1/2 Cup Sugar
  • 1/4 Cup Red Chilli Powder
  • 2 tsp Salt
How to make Lemon Pickle:
  • Rub turmeric powder and salt to the lemon pieces and leave it for 5 days.
  • After the specific time span, sprinkle red chilli powder , sugar over lemon pieces and stir well.
  • Roast all the seeds without oil in a pan and grind them into a fine powder.
  • Add the prepared powder to the lemon pieces and mix them well.
  • Now put this in a jar and keep under sunlight for 10 to 15 days while shaking occasionally.
  • Lemon Pickle is ready.Keep it in a cool dry place.