Lemon Pudding Recipe

Lemon Pudding Recipe
Photo Credit: http://blip.tv/sweet-world/sweet-world-episode-10-lemon-pudding-cake-3111760
Lemon Pudding is a very popular recipe. Learn how to make/prepare Lemon Pudding by following this simple & easy recipe.
Lemon Pudding Recipe
Preparation Time 10 Minutes
Cooking Time 40 Minutes
Difficulty Easy
Recipe Type Non Veg.
  • 3 tbsp Lemon Juice
  • ½ tsp Lemon Rind (ground)
  • 2 Eggs (beaten)
  • 1 cup Milk
  • 1½ tbsp Maida (All-Purpose Flour)
  • 6 tbsp Sugar
  • 1 tsp Butter

    For Caramel Syrup:
  • 1 cup Sugar
  • ½ cup Hot Water
How to make Lemon Pudding:
  • Butter a round shaped bowl.
  • Combine lemon juice, lemon rind, egg, milk, maida, and sugar in a large bowl and mix well into a fine batter. Transfer into the greased bowl.
  • Pour lots of cold water in a big pan and place the bowl into it.
  • Cover the pan and steam for ½ hour. Remove from the heat.
  • Heat sugar in a separate pan and keep stirring frequently until turns brown.
  • Pour in hot water and simmer until it turns thick.
  • Spread the caramel syrup on the pudding.
  • Serve warm or refrigerate to cool.