Mango Crunch Recipe

• ¾ cup Rolled Oats
• 2 cups Ice Cream (Vanilla)
• 3 Green Apples (peeled and diced)
• 1 Mango (peeled and diced)
• 1/3 cup Refined Flour
• ½ tbsp Cinnamon (powdered)
• ½ cup Brown Sugar
• 3 tbsp Oil
• Salt to taste

• Preheat the oven to 350 degrees.
• Apart from apple and mango, blend all the ingredients together.
• Layer apple and mango pieces on the baking tray and spread mixture on it.
• Bake for 30 minutes.