Mango Sweet Rice Recipe

Mango Sweet Rice Recipe
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Mango Sweet Rice is a very popular recipe. Learn how to make/prepare Mango Sweet Rice by following this simple & easy recipe.
Mango Sweet Rice Recipe
Preparation Time 10 Minutes
Cooking Time 30 Minutes
Difficulty Average
Recipe Type Veg.
  • 1 cup Basmati Rice (rinsed and soaked for ½ hr)
  • 5 cups Milk
  • ½ tsp Cardamom Powder
  • 4 tbsp Cashews (fried, chopped)
  • ½ cup Coconut Cream
  • 1 cup ripe Mango Pulp (ground finely)
  • 1/3 cup Sugar
How to make Mango Sweet Rice:
  • Cook rice in a medium-sized pot with 3½ cups of milk, until very tender, stirring frequently.
  • Add mango pulp and cardamom powder. Mix well.
  • Simmer for 30-40 seconds. Pour in the remaining milk and coconut cream.
  • Stir until the mixture thickens. Remove from heat.
  • Add sugar and stir until the mixture cools and sugar has melted completely.
  • Transfer into serving bowls and chill.
  • Sprinkle cashews and serve.