Mango Yogurt Smoothie Recipe

• 4 Mangoes (ripe)
• 2 cups Yogurt
• 16 Lychees
• 1/4 cup Sugar
• 2 tbsp Honey
• 1 cup Ice Cubes

• Take a bowl;peel and cut the mangoes and lychees into small pieces and refrigerate it.
• Add mango pieces, lychees, sugar and honey in a blender; blend it well.
• Now add yogurt, ice cubes and blend again.
• Pour the content in tall glasses and serve it chilled.