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| Indian Recipes : Marinara Sauce Recipe Marinara Sauce is a delicious and nutritious Italian recipe. Learn how to make/prepare Marinara Sauce by following this easy recipe. |
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| Serves: |
6 | Difficulty: |
Average |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 28 Ounce chopped tomatoes (with juice)
• 2 tbsp Fresh chopped basil
• 2 tbsp Fresh chopped oregano
• 2 tbsp Fresh chopped parsley
• 1/4 Cup tomato paste
• 2 Cloves garlic, minced
• 1 Medium onion, finely chopped
• 1 tsp Olive oil
• 2 tbsp Balsamic vinegar
• Freshly ground black pepper to taste
• Salt to taste
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| How to make Marinara Sauce: |
| • | Heat olive oil in a heavy saucepan over medium low heat.
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| • | Add garlic & onion.
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| • | Stirring constantly, cook for about 5 minutes.
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| • | Add tomatoes with juice, balsamic vinegar, pepper and salt to taste. Bring to boil.
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| • | Add remaining ingredients and allow it to simmer on low heat until thickened.
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| • | Keep stirring occasionally.
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| • | When done well, take off heat.
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| • | Marinara Sauce is ready to serve. |
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