Marinated Baked Tofu Recipe

• 450 gms Extra-Firm Tofu
• 3-4 tbsp Soy Sauce
• 1-2 Garlic Cloves (minced)
• 1 tbsp Ginger (freshly grated)
• 1 tbsp Sesame Oil
• 1 tbsp Rice Vinegar
• 1-2 tbsp Honey or Sugar (optional)
• 1 tbsp Olive Oil

• Cut tofu into 1" cubes, lay it between paper towels and put something heavy on it to press out the water.
• Mix all the other ingredients together except olive oil to prepare the marinade.
• Pour the marinade over tofu, covering it completely. Refrigerate overnight
• Now lightly grease baking pan with olive oil. Put the marinated tofu over the pan.
• Finally bake tofu in a preheated oven (320 degree F).
• Marinated Baked Tofu is ready to serve.